All Recipes, Brunch, Dessert, Slimming World, Snack, Weight Watchers,

Biscoff Choc Banana Bread

Instructions

  1. Pre-heat oven to 180 degrees on bake. Line a baking loaf tin.
  2. Mix wet ingredients together and in a separate bowl mix dry ingredient together.
  3. Pour wet mixture into dry and mix through then stir in choc chips.
  4. Crush biscuits on top and drizzle melted Biscoff over the top.
  5. Place in the oven for 40min.
  6. Allow to cool before cutting. 

Next