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Baked pear and berry breakfast soufflé

This fabulously fluffy brekkie (from our Tray-mendous! cookbook) – with honey-roasted pears and summer berries baked in a lightly spiced eggy blanket – will never fall flat!
  • 5 Syns per serving
  • 45 minutes
  • Serves 4

 

Go to the next page to get the Ingredients

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